How to Make Ginger Tea Jamaican Style

Ginger tea, also known as ginger beer, is a popular beverage in Jamaica that is made from fresh ginger root. The tea has a spicy, earthy flavor and is often served hot or cold. It is believed to have many health benefits, including helping to reduce inflammation, improving digestion, and boosting the immune system. Making ginger tea Jamaican style is simple and requires only a few ingredients. Here is a step-by-step guide to making this tasty drink.

Ingredients

To make ginger tea Jamaican style, you will need the following ingredients:

• 2 tablespoons of fresh ginger root, peeled and finely chopped
• 1-2 tablespoons of honey
• 1/2 teaspoon of ground nutmeg
• 1/2 teaspoon of ground cinnamon
• 2 cups of water
• 1/4 cup of lime juice

Instructions

1. In a medium-sized saucepan, combine the ginger, honey, nutmeg, cinnamon, and water. Bring to a boil over medium heat and then reduce the heat to low and simmer for 10 minutes.
2. After 10 minutes, remove the saucepan from the heat and strain the mixture into a large bowl. Discard the solids.
3. Add the lime juice and stir to combine. Taste and adjust the sweetness with additional honey, if desired.
4. Pour the ginger tea into glasses and serve hot or cold.

Tips

• If you prefer a stronger ginger flavor, you can add an extra tablespoon of fresh ginger root.
• For a refreshing twist, add a few slices of fresh lime to the tea.
• Ginger tea can be stored in the refrigerator for up to 5 days.

Conclusion

Making ginger tea Jamaican style is a simple and delicious way to enjoy the many health benefits of ginger. With just a few ingredients and easy instructions, you can make this delicious drink in no time. Enjoy your ginger tea hot or cold, and experiment with different flavor combinations to find the perfect cup for you.

Share :